Dining at Church Hill Retirement Residence
At Church Hill Retirement Residence, the home-made meals are prepared by our own full time chef, Chef Brien McGurgin, who has over 30 years culinary experience.
Meals are served in our relaxed dining area. In-room dining can be arranged if the need arises. At Church Hill, we ensure that special dietary needs are met (e.g., diabetic, renal, celiac) and all allergies are documented. Resident input for meal ideas is welcome.
Family members are always invited to join residents for meals (with notice of the number of place-settings required).
Sample Menu
Breakfast
Assorted juice, muffins, fruit, and yogurt
Coffee/Tea
Hot Choices
Oatmeal with Melon Slices
OR
Cheese Omelette, Sausages, Grilled Tomato
With Whole Wheat Toast
Lunch
Choice of Potato & Leek Soup or Salad
Poached Salmon with Dill Yogurt
OR
Ham & Swiss Quiche
OR
Pealmeal & Cheddar Melt
Strawberry & Banana Trifle
Dinner
Soup
Small Steak & Mushroom
OR
Roast Pork Loin with Dijon Cream
OR
Baked Eggplant
Banana Crepes with Rhubarb & Strawberry Sauce
