Dining at Church Hill Retirement Residence

Chef Brien McGurgin

At Church Hill Retirement Residence, the home-made meals are prepared by our own full time chef, Chef Brien McGurgin, who has over 30 years culinary experience.

Meals are served in our relaxed dining area. In-room dining can be arranged if the need arises. At Church Hill, we ensure that special dietary needs are met (e.g., diabetic, renal, celiac) and all allergies are documented. Resident input for meal ideas is welcome.

Family members are always invited to join residents for meals (with notice of the number of place-settings required).

Sample Menu

Breakfast

Assorted juice, muffins, fruit, and yogurt
Coffee/Tea

Hot Choices
Oatmeal with Melon Slices
OR
Cheese Omelette, Sausages, Grilled Tomato
With Whole Wheat Toast

Lunch

Choice of Potato & Leek Soup or Salad
Poached Salmon with Dill Yogurt
OR
Ham & Swiss Quiche
OR
Pealmeal & Cheddar Melt

Strawberry & Banana Trifle

Dinner

Soup
Small Steak & Mushroom
OR
Roast Pork Loin with Dijon Cream
OR
Baked Eggplant

Banana Crepes with Rhubarb & Strawberry Sauce

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